Entries Tagged as ‘The Tipsy Epicurean’

July 21, 2009

The Drinker’s Table: The Foreman Test Kitchen

In this episode of the Drinker’s Table we explore highly convenient foods cooked on the countertop grill. These are kind of foods that seemingly make themselves in your kitchen late at night, after the drinking is done. The recipes for these foods are often only discerned later, in the morning or late afternoon or early [...]

July 2, 2009

Eating With: The Tipsy Epicurean

Beer bonged that Bud? Hit the hooch like a hero? Chugged the Chardonnay like a champ? Wet your whistle with Whiskey? It’s time to once again make yourself something to eat! This is a classic drunk food for multiple reasons. First off, who wouldn’t love a bowl of steaming pasta with salty meats and pickled [...]

June 5, 2009

Eating With: The Tipsy Epicurean

Beer bonged that Bud? Hit the hooch like a hero? Chugged the Chardonnay like a champ? Wet your whistle with Whiskey? It’s time to make yourself something to eat.